Moulay Idriss, Morocco | Chris Griffiths Photo

Moroccan maakouda street food, Moulay Idriss, Morocco

Moroccan maakouda street food, Moulay Idriss, Middle Atlas, Morocco 2015-06-13.

Maakouda are small, deep-fried potato cakes which have been mashed up with a heavy spoonful of turmeric, chopped cilantro and sautéed onions and garlic. They are generally served up as snacks in paper cones with a heavy coating of a spicy tomato and harissa based sauce, or also added as a filler to sandwiches. Very cheap snack readily available all across Morocco.

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Filename: AK6A3445.jpg
Copyright: Chris Griffiths
Image Size: 3755x5632 / 6.5MB; Morocco Moroccan Atlas Mountains Northern Morocco Africa African Travel Tourism Food Destination North Africa Middle Atlas aromatic Moulay Idriss Meknes Rif region cuisine culinary recipe cooking traditional kefta sandwich street food classic speciality spice stand stall people potato maakouda potato cake hash brown deep fried snack
Contained in galleries: Moulay Idriss

Moroccan maakouda street food, Moulay Idriss, Middle Atlas, Morocco 2015-06-13.<br />
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Maakouda are small, deep-fried potato cakes which have been mashed up with a heavy spoonful of turmeric, chopped cilantro and sautéed onions and garlic. They are generally served up as snacks in paper cones with a heavy coating of a spicy tomato and harissa based sauce, or also added as a filler to sandwiches. Very cheap snack readily available all across Morocco.